Luscious Lemon Bars - Once Upon a Chef

Name: Luscious Lemon Bars - Once Upon a Chef
Ingredients: 1¾ cup all-purpose flour, spooned into measuring cup and leveled-off; ¼ cup cornstarch; 1 teaspoon salt; 1 cup Confectioners' sugar, plus more to decorate finished bars; 2 sticks (1 cup) cold unsalted butter, cut into ½-inch pieces; 6 large eggs; 3 cups granulated sugar; 2 tablespoons lemon zest (be sure to zest the lemons before juicing); &frac23; cup freshly squeezed lemon juice, from 5 to 6 lemons; &frac23; cup all-purpose flour

"TESTED & PERFECTED RECIPE – With a buttery shortbread crust & a luscious lemon filling, these lemon bars are as pretty as they are delicious!..."

INGREDIENTS

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1¾ cup all-purpose flour, spooned into measuring cup and leveled-off

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¼ cup cornstarch

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1 teaspoon salt

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1 cup Confectioners' sugar, plus more to decorate finished bars

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2 sticks (1 cup) cold unsalted butter, cut into ½-inch pieces

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6 large eggs

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3 cups granulated sugar

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2 tablespoons lemon zest (be sure to zest the lemons before juicing)

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⅔ cup freshly squeezed lemon juice, from 5 to 6 lemons

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⅔ cup all-purpose flour

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