INGREDIENTS
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Ingredients
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1-1/4 cups crushed vanilla wafers (about 40 wafers)
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3/4 cup finely chopped almonds
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1/4 cup sugar
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1/3 cup butter, melted
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FILLING:
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4 packages (8 ounces each) cream cheese, softened
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1-1/4 cups sugar
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4 eggs, lightly beaten
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1-1/2 teaspoons almond extract
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1 teaspoon vanilla extract
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TOPPING:
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2 cups (16 ounces) sour cream
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1/4 cup sugar
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1 teaspoon vanilla extract
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1/8 cup toasted sliced almonds
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