INGREDIENTS
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3 lbs Seasoned Ground Beef
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32 oz 2 % Velveeta- Cubed
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15 oz Can Red Enchilada Sauce
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10 oz Can Green Enchilada Sauce
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5 15 oz Cans Fat Free Refried Beans
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1 T Chili Powder
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1 T Cumin
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1 T Onion Powder
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1 T Garlic Powder
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1 T Kosher Salt
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1 T Oregano
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40 12 inch Flour Tortilla Shells
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Paper Towels
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aluminum foil