"Luck of the Irish" Cake
"Need a St. Paddy's Day dessert recipe worth its weight in gold? Well we've got you covered with a moist cake, topped with a smooth frosting that we've spiked with Irish cream! Plus, the nuts top it off with just enough crunch. Be careful though! Our "Luck of the Irish" Cake will have all the leprechauns trying to steal a slice. ..."
INGREDIENTS
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1 (15.25-ounce) package white cake mix
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2 (4-serving-size) packages instant pistachio pudding and pie filling
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1/2 cup milk
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1/2 cup vegetable oil
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1/2 cup water
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4 eggs
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Irish Cream Frosting
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1 cup (1/2 pint) heavy cream
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1/4 cup milk
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1/2 cup Irish cream liqueur (optional)
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1 (4-serving-size) package instant pistachio pudding and pie filling
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1/4 cup chopped pistachio nuts (optional)
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