Lowcountry Boil | Classic Southern recipe - perfect for sharing with friends!

Name: Lowcountry Boil | Classic Southern recipe - perfect for sharing with friends!
Ingredients: 3 lemons (halved); 3 garlic bulbs (halved); 2 bay leaves; 3 Tbsp kosher salt; 2 Tbsp whole black peppercorns; 1 cup crab and shrimp boil seasoning (see note); 4 pounds small red potatoes (~1½” in diameter (see note)); 3 pounds smoked sausage (cut into ¾” pieces); 2 large yellow onions (peeled and quartered); 10 ears corn (shucked and cut in half); 4 pounds large (31-35 count shrimp, unpeeled); cocktail sauce (for dipping)

"A Lowcountry Boil is a classic Southern recipe. This combo of shrimp, sausage, corn and potatoes is ideal for a backyard party with friends!..."

INGREDIENTS

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3 lemons (halved)

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3 garlic bulbs (halved)

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2 bay leaves

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3 Tbsp kosher salt

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2 Tbsp whole black peppercorns

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1 cup crab and shrimp boil seasoning (see note)

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4 pounds small red potatoes (~1½” in diameter (see note))

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3 pounds smoked sausage (cut into ¾” pieces)

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2 large yellow onions (peeled and quartered)

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10 ears corn (shucked and cut in half)

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4 pounds large (31-35 count shrimp, unpeeled)

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cocktail sauce (for dipping)

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