Low Syn Slow Cooked Spicy Asian Beef

Name: Low Syn Slow Cooked Spicy Asian Beef
Ingredients: 700g (24.5oz) of braising beef (cut into chunks and all visible fat removed); 1 tablespoon of cornstarch, or tapioca flour or arrowroot powder - 1.5 syns; 1 teaspoon of sesame oil - 2 syns); 3 cloves of garlic, crushed; 1-2 Thai red chillies, finely chopped (add more or less depending on your preferred heat level); 2 tsp of freshly grated ginger; 1 tsp of ground ginger; 2 tbs of dark soy sauce; 2 tbs of light soy sauce; 1 tablespoon of rice vinegar; 1/2 cup (120ml) of water or low sodium beef stock; 1 tablespoon of maple syrup - 2 syns; Black pepper to season; 1 green pepper, sliced; 1 red pepper, sliced; 1 onion, roughly chopped; some freshly chopped spring onion to decorate

"Slow Cooked Spicy Asian Beef - skip ordering take out with this amazingly tasty set it and forget it slow cooker meal. Gotta love a good ole crockpot dish, right? Nothing better than throwing a..."

INGREDIENTS

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700g (24.5oz) of braising beef (cut into chunks and all visible fat removed)

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1 tablespoon of cornstarch, or tapioca flour or arrowroot powder - 1.5 syns

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1 teaspoon of sesame oil - 2 syns)

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3 cloves of garlic, crushed

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1-2 Thai red chillies, finely chopped (add more or less depending on your preferred heat level)

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2 tsp of freshly grated ginger

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1 tsp of ground ginger

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2 tbs of dark soy sauce

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2 tbs of light soy sauce

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1 tablespoon of rice vinegar

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1/2 cup (120ml) of water or low sodium beef stock

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1 tablespoon of maple syrup - 2 syns

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Black pepper to season

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1 green pepper, sliced

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1 red pepper, sliced

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1 onion, roughly chopped

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some freshly chopped spring onion to decorate

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