"Homemade Low FODMAP Ranch Dressing is less than 10 minutes away! And is light years beyond the bottled kind. We show you how to make this popular dressing...."
INGREDIENTS
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1/2 cup (120 ml) lactose-free whole milk
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2 teaspoons freshly squeezed lemon juice
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1/2 cup (113 g) mayonnaise
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2 tablespoons finely chopped fresh chives (or 2 teaspoons dried chives)
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1 tablespoon finely chopped fresh dill (or 1 teaspoon dried dill)
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1 tablespoon finely chopped fresh flat leaf parsley (or 1 teaspoon dried parsley)
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1 tablespoon finely chopped scallions, (green parts only)
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2 teaspoons Garlic-Infused Oil, (made with vegetable oil, or purchased garlic flavored vegetable oil)
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1/2 teaspoon Dijon mustard
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Kosher salt
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Freshly ground black pepper