Low FODMAP Grape & Apple Crisp

Name: Low FODMAP Grape & Apple Crisp
Ingredients: 3 cups (450 g) seedless red grapes, (halved); 2 cups (240 g) chopped peeled Pink Lady apples; 6 tablespoons (85 g) unsalted butter; 3/4 cup (160 g) firmly packed light brown sugar; 1/2 cup (73 g) plus 1 tablespoon low FODMAP gluten-free flour, (such as Bob’s Red Mill Gluten Free 1 to 1 Baking Flour); 1/2 cup (50 g) plus 1 tablespoon old-fashioned rolled oats (not instant or quick oats);; Heaping 1/4 teaspoon cinnamon; Heaping 1/8 teaspoon salt

"1000+ Low FODMAP Recipes! Kitchen tested family friendly recipes. Gluten-free and lactose-free options. Breakfast, Lunch, Dinner, Snacks, Dessert and Beverages. Vegan, Vegetarian and Plant-Based options too!..."

INGREDIENTS

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3 cups (450 g) seedless red grapes, (halved)

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2 cups (240 g) chopped peeled Pink Lady apples

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6 tablespoons (85 g) unsalted butter

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3/4 cup (160 g) firmly packed light brown sugar

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1/2 cup (73 g) plus 1 tablespoon low FODMAP gluten-free flour, (such as Bob’s Red Mill Gluten Free 1 to 1 Baking Flour)

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1/2 cup (50 g) plus 1 tablespoon old-fashioned rolled oats (not instant or quick oats);

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Heaping 1/4 teaspoon cinnamon

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Heaping 1/8 teaspoon salt

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