Low-Fat Lemon Souffle Cheesecake

Name: Low-Fat Lemon Souffle Cheesecake
Ingredients: 1 HONEY MAID Honey Grahams, crushed (about 3 Tbsp.), divided; 2/3cup boiling water; 1pkg. (0.3 oz.) JELL-O Lemon Flavor Sugar Free Gelatin; 1cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese; 1container (8 oz.) PHILADELPHIA Fat Free Cream Cheese; 2cups thawed COOL WHIP FREE Whipped Topping

Low-Fat Lemon Souffle Cheesecake was pinched from <a href="http://www.kraftrecipes.com/recipes/low-fat-lemon-souffle-cheesecake-57105.aspx?cm_mmc=eml-_-rbe-_-20110728-_-1060" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 HONEY MAID Honey Grahams, crushed (about 3 Tbsp.), divided

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2/3cup boiling water

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1pkg. (0.3 oz.) JELL-O Lemon Flavor Sugar Free Gelatin

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1cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese

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1container (8 oz.) PHILADELPHIA Fat Free Cream Cheese

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2cups thawed COOL WHIP FREE Whipped Topping

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