Low Fat Alfredo Sauce Recipe

"Minimum fat, maximum flavor. Perfect for a hurried weeknight, guilt-free, pasta indulgence...."

INGREDIENTS
½ pound (225 g) fettuccine pasta, uncooked ½ cup (120 ml) skim milk 1 garlic clove 2 Tablespoons reduced fat cream cheese 1½ cup (335 g) cottage cheese ¾ cup (75 g) grated Parmesan cheese 4½ teaspoon light butter spread 1 dash white pepper
½ pound (225 g) fettuccine pasta, uncooked
½ cup (120 ml) skim milk
1 garlic clove
2 Tablespoons reduced fat cream cheese
1½ cup (335 g) cottage cheese
¾ cup (75 g) grated Parmesan cheese
4½ teaspoon light butter spread
1 dash white pepper
2 Tablespoons milk, mixed in 1 Tablespoon potato starch
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