Low Carb Vanilla Pastry Cream - My PCOS Kitchen

Name: Low Carb Vanilla Pastry Cream - My PCOS Kitchen
Ingredients: 75 g powdered erythritol; 4 egg yolks; 360 ml heavy cream (or coconut milk for dairy free); 2 tbsp arrowroot powder (or tapioca starch); 1 tsp vanilla essence (or vanilla bean); pinch salt

"A delicious sugar free pastry cream that can be made dairy free or with heavy cream and sweetened with erythritol...."

INGREDIENTS

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75 g powdered erythritol

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4 egg yolks

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360 ml heavy cream (or coconut milk for dairy free)

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2 tbsp arrowroot powder (or tapioca starch)

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1 tsp vanilla essence (or vanilla bean)

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pinch salt

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