Low Carb Twice Baked Cauliflower

Name: Low Carb Twice Baked Cauliflower
Ingredients: 1 large head cauliflower; 4 oz. low fat or regular cream cheese (do not use fat free); 1/2 cup low fat or regular sour cream (do not use fat free); 1/4 cup minced green onions; 1/4 cup freshly grated Parmesan cheese (If you only have finely grated Parmesan, use a bit less); 6 slices bacon, cooked until very crisp, fat blotted with paper towel and then crumbled; 1 cup sharp cheddar cheese (I used Kraft 2% milk sharp cheddar, but use the cheese you prefer as long as it's sharp cheddar)

Low Carb Twice Baked Cauliflower was pinched from <a href="http://www.kalynskitchen.com/2006/09/twice-baked-cauliflower-recipe.html" target="_blank">www.kalynskitchen.com.</a>

INGREDIENTS

•

1 large head cauliflower

•

4 oz. low fat or regular cream cheese (do not use fat free)

•

1/2 cup low fat or regular sour cream (do not use fat free)

•

1/4 cup minced green onions

•

1/4 cup freshly grated Parmesan cheese (If you only have finely grated Parmesan, use a bit less)

•

6 slices bacon, cooked until very crisp, fat blotted with paper towel and then crumbled

•

1 cup sharp cheddar cheese (I used Kraft 2% milk sharp cheddar, but use the cheese you prefer as long as it's sharp cheddar)

Go To Recipe

review

►