INGREDIENTS
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Ingredients:
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1 onion, diced small
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1 cup diced celery
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1 cup chopped carrots (or use less carrots if you want the lowest-carb version)
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2 tsp. olive oil
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1 tsp. dried thyme
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1 tsp. poultry seasoning
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1/2 tsp. Spike Seasoning
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12 cups stock or broth (use homemade turkey stock, homemade chicken stock, canned chicken broth, or water with Penzey's Turkey Soup Base)
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2-3 cups diced cooked turkey (or chicken)
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1 large zucchini (10-12 inches long) made into short, thick noodles
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fresh ground black pepper to taste