"Low Carb Teriyaki Beef Bites | Peace Love and Low Carb..."
INGREDIENTS
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1 pound steak of choice, cut into large chunks
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Sea salt and black pepper
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2 tablespoons olive oil
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1/2 cup water, divided
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1/4 cup gluten free soy sauce or coconut aminos
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1 tablespoon rice vinegar
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2 tablespoons confectioners erythritol (I use this brand)
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1 teaspoon brown sugar erythritol, optional (I use this brand)
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2 cloves garlic, minced
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1 teaspoon grated fresh ginger
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1/2 teaspoon olive oil
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1 teaspoon xanthan gum (I use this brand)
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Toasted sesame seeds, for garnish (optional)
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1 green onion, sliced on a bias, for garnish (optional)