"Easy drop biscuits that are buttery, fluffy and lightly sweetened. These low carb and keto-friendly biscuits take less than 30 minutes to make!..."
INGREDIENTS
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1 ½ cups superfine almond flour
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1 tbsp aluminum-free baking powder
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1/4 cup erythritol sweetener granular
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4 tbsp unsalted butter (melted)
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1/2 cup sour cream (or plain Greek yogurt)
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2 large eggs
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1 tsp vanilla
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1/2 cup shredded low moisture part-skim mozzarella cheese
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1 1/2 tbsp unsalted butter (melted)
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1/8 tsp erythritol sweetener granular