"These SOUR CREAM BISCUITS are low carb and keto friendly! They are so soft and buttery that they melt in your melt! Top them off with a smear of butter or sugar free jam for..."
INGREDIENTS
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¾ cup almond flour
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½ cup coconut flour
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2 teaspoons sugar substitute, such as monkfruit
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2 teaspoons baking powder
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½ teaspoon baking soda
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½ teaspoon salt
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½ cup sour cream
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1 egg, see notes
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¼ cup water
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3 tablespoons heavy cream
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2 tablespoons melted butter