Low Carb Pizza Margherita With Cauliflower Crust - Savory Tooth
"A keto and low carb alternative to your usual pizza: a cauliflower crust with margherita toppings like tomato sauce, fresh mozzarella cheese, and sliced basil leaves. Recipe Overview My usual go-to low carb pizza is made with a standard “fathead” dough, composed of almond flour, mozzarella cheese, cream cheese, and egg. That crust is probably...Read More »..."
INGREDIENTS
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12 ounces cauliflower florets
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2 ounces shredded cheddar cheese
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1 ounce (1/4 cup) finely grated parmesan cheese
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2 large eggs
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2 teaspoons dried oregano
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1/2 teaspoon salt
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1/4 cup tomato sauce
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1 ounce thinly sliced fresh mozzarella cheese
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1/2 tablespoon olive oil
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5 basil leaves (cut into strips)
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coarsely ground black pepper
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