Low Carb Pasta Bake with Turkey & Kale

Name: Low Carb Pasta Bake with Turkey & Kale
Ingredients: 2 lb extra lean ground turkey; 3 cups whole wheat fusilli pasta, dry; 5 cups kale, chopped & packed; 1 onion, chopped; 2 garlic cloves, minced; 28 oz can of crushed tomatoes; 1 tbsp extra virgin olive oil; 1/4 cup water; 1 tbsp italian seasoning, dry; 3 cups low fat mozzarella cheese, shredded; 1/4 cup parmesan cheese, shredded or grated; Salt & ground black pepper to taste

Low Carb Pasta Bake with Turkey & Kale was pinched from <a href="http://ifoodreal.com/low-carb-pasta-bake-with-turkey-kale/" target="_blank">ifoodreal.com.</a>

INGREDIENTS

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2 lb extra lean ground turkey

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3 cups whole wheat fusilli pasta, dry

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5 cups kale, chopped & packed

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1 onion, chopped

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2 garlic cloves, minced

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28 oz can of crushed tomatoes

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1 tbsp extra virgin olive oil

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1/4 cup water

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1 tbsp italian seasoning, dry

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3 cups low fat mozzarella cheese, shredded

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1/4 cup parmesan cheese, shredded or grated

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Salt & ground black pepper to taste

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