INGREDIENTS
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For the “Chips”
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2 Cups Sharp Cheddar Cheese – Shredded
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1/2 Cup Parmesan Cheese
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1 Tsp Cumin
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1/2 Tsp Garlic Powder
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1/4 Tsp Chili Powder
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For the Toppings
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1 Cup cooked Seasoned Ground Beef – Here is my taco seasoning recipe
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1/4 Cup Shredded Sharp Cheddar
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2 Tbs Chopped Onion
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1/4 Cup Diced Tomatoes
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1/4 Cup Jalapenos
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1/4 Cup Black Olives
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2 Tbs Guacamole
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2 Tbs Sour Cream