Low Carb Lemon Bar Recipe - Keto & Gluten Free
"A low carb and gluten free lemon bar recipe that's just as good or better than the original - without the guilt and bloating!..."
INGREDIENTS
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6 Tbl butter
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2 cups almond flour
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1/3 cup granulated sugar substitute (I used Swerve)
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1 Tbsp freshly grated lemon zest
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1/2 cup butter
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1/2 cup granulated sugar substitute (I used Swerve)
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1/2 cup fresh lemon juice
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1/4 cup lemon zest
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6 egg yolks
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1/2 tsp xanthan gum
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2 Tbsp unflavored gelatin (I used Great Lakes)
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