INGREDIENTS
•
2 – 10 oz Pyrex custard cups
•
cooking spray
•
1/4 cup almond flour
•
1/4 cup ground flax seed meal
•
3 packets of Stevia or Splenda
•
1 teaspoon baking powder
•
1 teaspoon unsweetened cocoa powder
•
1/4 teaspoon table salt
•
2 teaspoons ground chia seeds
•
2 extra large eggs
•
1/2 tablespoon sesame seeds