Low Carb Fried Fish Nuggets | My Montana Kitchen

Name: Low Carb Fried Fish Nuggets | My Montana Kitchen
Ingredients: 1 1/2 Pounds Fresh Fish Fillets (I used Lake Trout); 1 1/2 Cups Trim Healthy Mama Baking Blend* (See Note for substitution); 1 Teaspoon Chili Powder; 1 Teaspoon Smoked Paprika; 1 Teaspoon Garlic Salt; 3 Teaspoons Old Bay Seasoning; 3 Eggs; Refined Coconut Oil (1 1/2 - 2 Cups); 1/2 Cup Mayonnaise; 2 Teaspoons Dill Relish; 1/2 Lemon (Squeezed (about 2 Tablespoons)); 2 Tablespoons Diced Onions

"Fried fish nuggets - these easy fish nuggets are a meal that the whole family will love! Complete with an easy..."

INGREDIENTS

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1 1/2 Pounds Fresh Fish Fillets (I used Lake Trout)

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1 1/2 Cups Trim Healthy Mama Baking Blend* (See Note for substitution)

•

1 Teaspoon Chili Powder

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1 Teaspoon Smoked Paprika

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1 Teaspoon Garlic Salt

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3 Teaspoons Old Bay Seasoning

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3 Eggs

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Refined Coconut Oil (1 1/2 - 2 Cups)

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1/2 Cup Mayonnaise

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2 Teaspoons Dill Relish

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1/2 Lemon (Squeezed (about 2 Tablespoons))

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2 Tablespoons Diced Onions

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