Low-Carb Cranberry Curd Tarts | KetoDiet Blog

Name: Low-Carb Cranberry Curd Tarts | KetoDiet Blog
Ingredients: 2 cups almond flour (200 g/ 7.1 oz); 4 tbsp flax meal (28 g/ 1 oz); pinch of sea salt; 2 tbsp unsalted butter, ghee or coconut oil (30 ml); 1 large egg; 2 cups Low-Carb Cranberry Curd (480 ml/ 16 fl oz); 1/2 cup heavy whipping cream or coconut cream (120 ml/ 4 fl oz)

"This is the ultimate festive pie! Flakey grain-free crust filled with sweet and zesty cranberry curd and topped with soft and fluffy whipped cream...."

INGREDIENTS

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2 cups almond flour (200 g/ 7.1 oz)

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4 tbsp flax meal (28 g/ 1 oz)

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pinch of sea salt

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2 tbsp unsalted butter, ghee or coconut oil (30 ml)

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1 large egg

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2 cups Low-Carb Cranberry Curd (480 ml/ 16 fl oz)

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1/2 cup heavy whipping cream or coconut cream (120 ml/ 4 fl oz)

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