"A decadent low carb and sugar free coffee ice cream recipe..."
INGREDIENTS
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2 cups organic heavy whipping cream
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1/2 cup almond milk (vanilla, unsweetened)
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1/4 cup good quality coffee beans
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1/2 tsp vanilla extract
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4 egg yolks
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1/4 cup granulated sugar substitute
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1/4 tsp xanthan gum (optional but helps consistency)
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1/8 tsp salt