INGREDIENTS
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1 quart water
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2 lb extra lean ground beef (5% fat)
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1 tsp cinnamon, ground
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1 tsp ground cumin
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1 medium onions , chopped
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1 tsp Worcestershire sauce
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2 medium garlic cloves , mashed
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2 tsp salt (optional)
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2 tbsp chili powder
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1 tsp black pepper
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1/2 tsp hot red pepper flakes
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1/2 tsp ground allspice
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6 oz tomato paste
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3 bay leaves
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4 oz canned mushroom slices, drained (or fresh, cooked)
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3/4 cup chopped green bell peppers , chopped
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