INGREDIENTS
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1 pound ground chicken or ground turkey
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8 scallions, white and green part chopped
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1 (8oz) can water chestnuts, drained, rinsed and chopped fine
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1 red bell pepper, chopped fine
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¼ cup reduced-sodium soy sauce
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2½ tablespoons hoisin sauce, see shopping tips
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1 tablespoon ginger (from a jar) or fresh grated ginger
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1 tablespoon water
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2 teaspoons sesame oil
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1 large head butter lettuce, wash, dried and leaves separated
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Ingredients for Dipping Sauce:
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¼ cup reduced-sodium soy sauce
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2 tablespoons seasoned rice vinegar
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1 tablespoon sugar
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½ tablespoon ginger (from a jar) or fresh minced ginger
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1 teaspoon sesame oil
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½ teaspoon garlic (from a jar) or fresh minced garlic