Low carb cauliflower casserole

Name: Low carb cauliflower casserole
Ingredients: 4 cups cauliflower florets (1 L); Cheese Sauce (CLICK for the recipe); (use 2/3 cup (150 mL) grated sharp Cheddar); Topping:; 2/3 cup grated sharp Cheddar cheese (150 mL); 4 slices cooked bacon, chopped; 2 tbsp chopped, fresh parsley (30 mL); Cream sauce...; 4 oz cream cheese (125 g); 3 tbsp butter (45 mL); 1/3 cup low-carb milk, OR (75 mL); whipping cream; 1 tbsp water (15 mL); 1/4 tsp salt, OR to taste (1 mL); 1/8 tsp white pepper (0.5 mL); 2/3 cup shredded Monterey, OR Cheddar cheese (150 mL); Preheat oven to 350°F (180°C).

Low carb cauliflower casserole was pinched from <a href="http://low-carb-news.blogspot.com/2014/06/creamy-cauliflower-cheddar-cheese-and.html" target="_blank">low-carb-news.blogspot.com.</a>

INGREDIENTS

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4 cups cauliflower florets (1 L)

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Cheese Sauce (CLICK for the recipe)

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(use 2/3 cup (150 mL) grated sharp Cheddar)

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Topping:

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2/3 cup grated sharp Cheddar cheese (150 mL)

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4 slices cooked bacon, chopped

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2 tbsp chopped, fresh parsley (30 mL)

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Cream sauce...

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4 oz cream cheese (125 g)

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3 tbsp butter (45 mL)

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1/3 cup low-carb milk, OR (75 mL)

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whipping cream

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1 tbsp water (15 mL)

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1/4 tsp salt, OR to taste (1 mL)

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1/8 tsp white pepper (0.5 mL)

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2/3 cup shredded Monterey, OR Cheddar cheese (150 mL)

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Preheat oven to 350°F (180°C).

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