Low-Carb Buffalo Shrimp Lettuce Wraps - Skinnytaste

"These easy, low-carb Buffalo Shrimp Lettuce Wraps are spicy, light and delicious topped with celery and blue cheese or ranch dressing...."

INGREDIENTS
1 tablespoon extra-virgin olive oil
1 pound peeled and deveined large shrimp (chopped)
2 garlic cloves (minced)
1/3 cup hot sauce (such as Frank's)
1 head romaine or butter lettuce (leaves separated, for serving (12 leaves))
1/4 cup red onion (finely chopped)
1 rib celery (sliced thin)
1/2 cup light blue cheese or ranch dressing (homemade or jarred)
chopped chives (optional garnish)
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