"Make this amazing low carb beef stew in your Instant Pot. This recipe is so good on those cold fall days where you just need something warm and savory...."
INGREDIENTS
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4 tbsp olive oil (separated)
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3 lbs beef chuck (cut into 2 inch cubes)
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1/2 tsp salt
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1/4 tsp ground black pepper
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1 medium yellow onion (roughly chopped)
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2 large carrots (roughly chopped)
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2 stalks celery (roughly chopped)
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10 large radishes (cut in half)
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8 ounces crimini mushrooms (quartered)
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4 cloves garlic
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1/2 tsp dried thyme
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3 tbsp tomato paste
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2 cups beef broth
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fresh parsley (chopped (optional for garnish))