"This recipe uses milk and a hefty helping of baking powder to create these small light fried balls of dough that are drizzled with honey and sprinkled with nuts. These are loved by all Greeks and are a traditional Greek Jewish sweet at Hanukkah...."
INGREDIENTS
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1 1/2 cups all-purpose flour
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3 teaspoons baking powder
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4 tablespoons sugar
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4 tablespoons oil or 4 tablespoons melted butter or 4 tablespoons margarine
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3/4 cup milk
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1 egg
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oil (for frying)
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honey, for drizzling
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finely chopped walnuts
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ground cinnamon