Lone Star Spanish Rice Recipe - Food.com
"This is the spanish rice I grew up eating and I like to serve it with my Creamy Tex Mex Enchiladas. Depending on whether or not you are serving a chi..."
INGREDIENTS
•
1 cup rice
•
2 garlic cloves, minced
•
2 tablespoons vegetable oil
•
2 1/2 cups chicken broth or 2 1/2 cups beef broth
•
1 teaspoon ground cumin
•
1/2 teaspoon oregano
•
16 ounces canned pinto beans, drained and rinsed
•
1/3 cup salsa
•
1/4 cup sliced green onion
Comments & Reviews
Just A Pinch Sweepstakes