Lone Star Pot Roast Recipe

Name: Lone Star Pot Roast Recipe
Prep time: 20 min
Ingredients: 1 boneless beef chuck roast (3 to 3-1/2 pounds); 2 tablespoons canola oil; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 can (4 ounces) chopped green chilies; 2 tablespoons taco seasoning; 2 teaspoons beef bouillon granules; 1 teaspoon sugar; 1/4 cup cold water; 3 tablespoons all-purpose flour

Lone Star Pot Roast Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/lone-star-pot-roast" target="_blank">www.tasteofhome.com.</a>

"The addition of chopped green chilies and taco seasoning mix make this pot roast especially flavorful.—Helen Carpenter, Albuquerque, New Mexico..."

INGREDIENTS

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1 boneless beef chuck roast (3 to 3-1/2 pounds)

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2 tablespoons canola oil

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1 can (14-1/2 ounces) diced tomatoes, undrained

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1 can (4 ounces) chopped green chilies

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2 tablespoons taco seasoning

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2 teaspoons beef bouillon granules

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1 teaspoon sugar

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1/4 cup cold water

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3 tablespoons all-purpose flour

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