"B Spot • Woodmere, OH..."
INGREDIENTS
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8 thick-cut slices of smoky bacon (1/2 pound)
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1 1/2 pounds mixed ground sirloin and chuck
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Kosher salt and freshly ground pepper
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4 slices of smoked cheddar cheese (2 ounces)
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4 large eggs
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4 English muffins, toasted
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1/4 cup pickled cocktail onions, thinly sliced
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Ketchup and mustard, for serving