Lobster Tails with Clarified Butter

Lobster Tails with Clarified Butter was pinched from <a href="http://www.foodnetwork.com/recipes/giada-de-laurentiis/lobster-tails-with-clarified-butter-recipe/index.html" target="_blank">www.foodnetwork.com.</a>
INGREDIENTS
4 (each 1/2 to 3/4-pound) lobster tails, thawed if frozen
1/4 cup Clarified Lemon Butter, plus 1 cup, recipe follows
Special Equipment: 4 metal skewers or 4 wooden skewers soaked in water for 30 minutes
3 sticks (1 1/2 cups) unsalted butter, cut into 1/2-inch pieces
3 lemons, zested
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