"This dish made with lobster and spaghetti noodles is pronounced rose-ay-YACHT...."
INGREDIENTS
•
16 ounces uncooked spaghetti
•
1 tablespoon extra-virgin olive oil, divided
•
1 cup dry white wine
•
1 bay leaf
•
2 (1 1/2-pound) Maine lobsters
•
2 garlic cloves, thinly sliced
•
1 tablespoon smoked sweet paprika
•
1 tablespoon chopped fresh chives
•
Classic Aïoli
•
Lemon wedges