Lobster Mac & Cheese

Name: Lobster Mac & Cheese
Ingredients: 8 ounces uncooked penne pasta; 5 tablespoons plus 1 teaspoon butter, divided; 3 tablespoons finely diced sweet onion; 1 tablespoon chopped fresh thyme; 1/8 teaspoon chopped saffron threads; 1/4 cup all-purpose flour; 2 1/2 cups whole milk; 12 ounces uncooked lobster tail meat, cut into bite-size pieces; 1 tablespoon sherry; 1 teaspoon lemon zest; 3/4 teaspoon kosher salt; 1/2 teaspoon white pepper; 1 cup (4 ounces) grated Gruyère cheese; 1 cup (4 ounces) grated white Cheddar cheese; 3/4 cup panko; 2 tablespoons chopped fresh chervil

Lobster Mac & Cheese was pinched from <a href="http://www.myrecipes.com/recipe/lobster-mac-cheese-0" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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8 ounces uncooked penne pasta

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5 tablespoons plus 1 teaspoon butter, divided

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3 tablespoons finely diced sweet onion

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1 tablespoon chopped fresh thyme

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1/8 teaspoon chopped saffron threads

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1/4 cup all-purpose flour

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2 1/2 cups whole milk

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12 ounces uncooked lobster tail meat, cut into bite-size pieces

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1 tablespoon sherry

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1 teaspoon lemon zest

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3/4 teaspoon kosher salt

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1/2 teaspoon white pepper

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1 cup (4 ounces) grated Gruyère cheese

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1 cup (4 ounces) grated white Cheddar cheese

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3/4 cup panko

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2 tablespoons chopped fresh chervil

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