Lobster Linguine with Lemon Garlic Sauce
"This Lobster Linguine with Lemon Garlic Sauce is surprisingly easy to make, and it's packed with delicious flavor!..."
INGREDIENTS
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1 (16-oz.) package linguine
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2 Tbsp olive oil
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¼ cup white onion, diced
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1½ tsp garlic, minced
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¼ tsp red pepper flakes
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1½ cups dry white wine (i.e. Chardonnay, Pinot Grigio, Sauvignon Blanc)
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½ cup low-sodium chicken stock
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3 (5-oz.) lobster tails
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2 Tbsp heavy cream
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3 Tbsp unsalted butter
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2 Tbsp lemon zest (~2 large lemons)
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½ tsp kosher salt
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½ tsp black pepper
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½ cup Parmesan cheese
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⅓ cup Italian parsley, chopped
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