Loaf Pan Cheesy Sausage Penne
"You can use your loaf pan for more than just quick bread. For two-person households or small families, this baking pan is perfect for making dinner, too! Case in point: this incredibly easy, incredibly cheesy sausage penne casserole. It has all of the ingredients you’d see in a larger 13x9 version of this dish—Italian sausage, pasta sauce, mozzarella cheese—without the overwhelming amount of leftovers...."
INGREDIENTS
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4
oz uncooked penne pasta (1 1/4 cups)
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1
tablespoon butter
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1/4
cup Progresso™ Italian style panko crispy
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1/4
lb bulk Italian pork sausage
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3/4
cup diced onions
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1 1/2
cups Muir Glen™ organic tomato basil pas
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1 1/2
cups shredded mozzarella cheese (6 oz)
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Small fresh basil leaves, if desired
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