Loaded Twice Baked Potato Casserole

Name: Loaded Twice Baked Potato Casserole
Prep time: 30 min
Yield: 6
Ingredients: 1 can (18 oz) Progresso™ Recipe Starters™ creamy three cheese cooking sauce; 1/2 cup sour cream; 1 bag (20 oz) refrigerated potato slices; 1 cup shredded Cheddar cheese (4 oz); 6 slices bacon, crisply cooked, crumbled; Sliced green onions

Loaded Twice Baked Potato Casserole was pinched from <a href="http://www.bettycrocker.com/recipes/loaded-twice-baked-potato-casserole/84f0cc97-c10f-46f0-a2fa-3fe5c1e1fcfe" target="_blank">www.bettycrocker.com.</a>

"All the twice-baked potato flavor without all the work. Refrigerated potato slices are used instead of uncooked baking potatoes, and our three cheese cooking sauce makes them creamy good. Oh so easy, oh so delish...."

INGREDIENTS

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1 can (18 oz) Progresso™ Recipe Starters™ creamy three cheese cooking sauce

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1/2 cup sour cream

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1 bag (20 oz) refrigerated potato slices

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1 cup shredded Cheddar cheese (4 oz)

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6 slices bacon, crisply cooked, crumbled

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Sliced green onions

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