INGREDIENTS
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6 slices bacon, chopped into 1" pieces
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3 tbsp. unsalted butter
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3 garlic cloves, minced
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3 tbsp. all-purpose flour
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2 c. heavy cream
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1 c. chicken broth
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2 lb. russet potatoes (about 4-6 depending on size), rinse and scrubbed clean
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2 c. shredded Cheddar cheese
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1/4 c. finely chopped chives
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kosher salt
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Freshly ground black pepper