INGREDIENTS
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8 oz. bacon, cut into 1/2" pieces
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2 garlic cloves, minced
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1 onion, chopped
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kosher salt
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Freshly ground black pepper
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2 tbsp. unsalted butter, plus more for greasing dish
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2 tbsp. all-purpose flour
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3 tbsp. chopped scallions, plus more for garnish
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1/2 c. heavy cream
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1 c. low-sodium chicken stock
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2 1/2 lb. russet potatoes, thinly sliced
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2 c. shredded Cheddar
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1/4 c. sour cream
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