Loaded Potato Skins {TGI Friday's Copycat}-Butter Your Biscuit

Name: Loaded Potato Skins {TGI Friday's Copycat}-Butter Your Biscuit
Ingredients: 6 Medium russet potatoes about 2 ½ pounds; 7 slices thick bacon, chopped; 1 ½ cups shredded cheese; 1 tablespoon olive oil; ¼ cup butter, melted; 3 cloves garlic, minced; 1 tablespoon fresh chopped parsley; 1 pinch red pepper flakes; 1 cup sour cream; 1/2 cup mayonnaise; 2-3 tablespoons horse radish; Salt and pepper to taste; Horseradish Sauce

"TGI Friday's Potato Skins are the perfect party food for the whole family! This copycat recipe has crispy potatoes loaded with cheese, bacon, and green onions, topped with a delicious horseradish sauce...."

INGREDIENTS

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6 Medium russet potatoes about 2 ½ pounds

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7 slices thick bacon, chopped

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1 ½ cups shredded cheese

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1 tablespoon olive oil

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¼ cup butter, melted

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3 cloves garlic, minced

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1 tablespoon fresh chopped parsley

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1 pinch red pepper flakes

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1 cup sour cream

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1/2 cup mayonnaise

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2-3 tablespoons horse radish

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Salt and pepper to taste

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Horseradish Sauce

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