Loaded Potato & Bacon Chowder

Name: Loaded Potato & Bacon Chowder
Yield: 6
Ingredients: 12 ounces bacon, cut into 1-inch pieces; 1 large onion, chopped; 3 tablespoons flour; 4 - 5 cups whole milk; 1 pound red potatoes, cut into bite-size pieces; 1 1/2 pounds whitefish, such as cod, hake or halibut, cut into large pieces; 1 bag (12 oz.) frozen corn kernels, thawed; Chopped chives; Oyster crackers

Loaded Potato & Bacon Chowder was pinched from <a href="http://www.rachaelraymag.com/recipe/loaded-potato-and-bacon-chowder/" target="_blank">www.rachaelraymag.com.</a>

INGREDIENTS

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12 ounces bacon, cut into 1-inch pieces

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1 large onion, chopped

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3 tablespoons flour

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4 - 5 cups whole milk

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1 pound red potatoes, cut into bite-size pieces

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1 1/2 pounds whitefish, such as cod, hake or halibut, cut into large pieces

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1 bag (12 oz.) frozen corn kernels, thawed

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Chopped chives

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Oyster crackers

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