Loaded Mexican Pizza Recipe

Name: Loaded Mexican Pizza Recipe
Prep time: 15 min
Cook time: 15 min
Ingredients: 1 can (15 ounces) black beans, rinsed and drained; 1 medium red onion, chopped; 1 small sweet yellow pepper, chopped; 3 teaspoons chili powder; 3/4 teaspoon ground cumin; 3 medium tomatoes, chopped; 1 jalapeno pepper, seeded and finely chopped; 1 garlic clove, minced; 1 prebaked 12-inch thin pizza crust; 2 cups chopped fresh spinach; 2 tablespoons minced fresh cilantro; Hot pepper sauce to taste; 1/2 cup shredded reduced-fat cheddar cheese; 1/2 cup shredded pepper jack cheese

Loaded Mexican Pizza Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/loaded-mexican-pizza" target="_blank">www.tasteofhome.com.</a>

"My husband is a picky eater, but this healthy pizza has lots of flavor and he actually looks forward to it. And leftovers are no problem, because this is one of those rare meals that tastes better the next day. —Mary Barker, Knoxville, Tennessee..."

INGREDIENTS

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1 can (15 ounces) black beans, rinsed and drained

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1 medium red onion, chopped

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1 small sweet yellow pepper, chopped

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3 teaspoons chili powder

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3/4 teaspoon ground cumin

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3 medium tomatoes, chopped

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1 jalapeno pepper, seeded and finely chopped

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1 garlic clove, minced

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1 prebaked 12-inch thin pizza crust

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2 cups chopped fresh spinach

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2 tablespoons minced fresh cilantro

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Hot pepper sauce to taste

•

1/2 cup shredded reduced-fat cheddar cheese

•

1/2 cup shredded pepper jack cheese

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