Loaded Mashed Potatoes

Loaded Mashed Potatoes was pinched from <a href="http://tasteerecipe.com/2015/09/22/my-prediction-this-casserole-will-go-quickly/2/" target="_blank">tasteerecipe.com.</a>
INGREDIENTS
4 pounds russet potatoes, peeled and diced
10-12 slices bacon, cooked, drained and crumbled
1 (8 oz.) package cream cheese, room temperature (I use Philadelphia)
2 cups cheddar cheese, divided
2/3 cup sour cream
1/2 cup milk or half-and-half
1/2 cup parmesan cheese, grated
1/4 cup (1/2 stick) unsalted butter, room temperature (I used Land O’Lakes)
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
kosher salt and freshly ground pepper, to taste
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