INGREDIENTS
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12 tablespoons (1 1/2 sticks) unsalted butter, cut into pieces
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3.5 ounces semisweet chocolate, finely chopped
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3/4 cup all-purpose flour
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2/3 cup unsweetened cocoa powder
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1 teaspoon baking soda
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1/2 teaspoon baking powder
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1/2 teaspoon fine sea salt
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1 1/2 cups granulated sugar
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2 large eggs plus 1 large egg yolk, lightly beaten
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2 teaspoons vanilla extract
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2/3 cup chocolate chips
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9 ounces milk chocolate, finely chopped
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1/2 cup heavy cream
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1 cup mini or chopped regular peanut butter cups
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2 cups kettle corn
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1 cup potato chips, coarsely crushed