Loaded French Dips

Name: Loaded French Dips
Yield: 4 Servings
Ingredients: 4 French rolls or 1-2 baguettes; Butter; 3/4 lb. deli roast beef; 4 slices Swiss, cheddar or provolone cheese; Sour Cream; 3 green onions; 3 c. Au jus mix; HOMEMADE AU JUS:; 2 c. pan drippings; 1/2 to 1 c. beef stock; 2 T. red wine; Salt and pepper to taste

Loaded French Dips was pinched from <a href="http://www.cookingmamas.com/loaded-french-dips.html" target="_blank">www.cookingmamas.com.</a>

""Serve with our Spicy Sweet Potato Fries!!"..."

INGREDIENTS

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4 French rolls or 1-2 baguettes

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Butter

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3/4 lb. deli roast beef

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4 slices Swiss, cheddar or provolone cheese

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Sour Cream

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3 green onions

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3 c. Au jus mix

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HOMEMADE AU JUS:

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2 c. pan drippings

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1/2 to 1 c. beef stock

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2 T. red wine

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Salt and pepper to taste

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