INGREDIENTS
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1 c. all-purpose flour
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2 lb. chicken tenders
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2 c. panko breadcrumbs
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3 large eggs, beaten
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kosher salt
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Freshly ground black pepper
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1 c. barbecue sauce
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1/3 c. brown sugar
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Juice of 1 lime
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1 tsp. garlic powder
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4 slices bacon, cooked and crumbled
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1 c. Shredded Monterey Jack
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1 c. shredded Cheddar
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Scallions, for serving