INGREDIENTS
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Soup
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2 medium potatoes (about 2 cups chopped)
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3 tablespoons Butter
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1 cup diced white onion
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2 tablespoons flour
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4 cups chicken stock
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2 cups water
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1/4 cup cornstarch
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1 1/2 cups instant mashed potatoes
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1 teaspoon salt
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3/4 teaspoon pepper
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1/2 teaspoon basil
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⅛ teaspoon thyme
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1 cup half and half
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Garnish
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1/2 cup shredded cheddar cheese
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1/4 cup crumbled cooked bacon
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2 green onions, chopped (green part only)