Loaded Baked Potato Soup

Name: Loaded Baked Potato Soup
Prep time: 35 min
Cook time: 6 h
Yield: 10
Ingredients: 2 large onions, chopped; 3 tablespoons butter; 2 tablespoons all-purpose flour; 2 cups water, divided; 4 cups chicken broth; 2 medium potatoes, peeled and diced; 1-1/2 cups mashed potato flakes; 1/2 pound sliced bacon, cooked and crumbled; 3/4 teaspoon pepper; 1/2 teaspoon salt; 1/2 teaspoon dried basil; 1/8 teaspoon dried thyme; 1 cup half-and-half cream; 1/2 cup shredded cheddar cheese; 2 green onions, sliced

Loaded Baked Potato Soup was pinched from <a href="https://www.tasteofhome.com/recipes/loaded-baked-potato-soup/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"The only thing that beats the comforting flavor of this thick and hearty loaded baked potato soup is possibly the idea that it simmers on its own all day in a slow cooker. —Barbara Bleigh, Colonial Heights, Virginia..."

INGREDIENTS

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2 large onions, chopped

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3 tablespoons butter

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2 tablespoons all-purpose flour

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2 cups water, divided

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4 cups chicken broth

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2 medium potatoes, peeled and diced

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1-1/2 cups mashed potato flakes

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1/2 pound sliced bacon, cooked and crumbled

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3/4 teaspoon pepper

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1/2 teaspoon salt

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1/2 teaspoon dried basil

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1/8 teaspoon dried thyme

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1 cup half-and-half cream

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1/2 cup shredded cheddar cheese

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2 green onions, sliced

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